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BRONZE for the cured goat cheese “Del Premio” in the modality: Goat cheeses, in the World Cheese Awards contest (Bergamo, Italy) in 2019
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SUPER GOLD for semi-cured goat cheese in the modality: Entire contest, in the World Cheese Awards contest (Bergamo, Italy) in 2019
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DEGUSTAJAÉNAward for the BEST COMPANY, awarded by the Provincial Council of Jaén, in 2019
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1º for the Cured goat cheese “Del Premio” in the category: Cured goat cheeses, in the Artisan Cheese contest of Teba (Malaga) in 2019, awarded by the Provincial Council of Jaén, in 2019
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1st for the Cured goat cheese “Del Premio” in the category: Cured goat cheeses, in the Artisan Cheese contest of Teba (Malaga) in 2019, awarded by the Provincial Council of Jaén, in 2019
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1st for cured sheep’s cheese from raw milk in the modality: Sheep’s milk cheese, in the Artisan Cheese contest of Teba (Málaga) in 2017
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1st for cured cheese from raw sheep’s milk in the modality: Sheep’s milk cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2016
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3rd for semi-cured mixed cheese in the modality: Mixed milk cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2016
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1st for the semi-cured mixed cheese in the modality: Mixed milk cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2014
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Great Capraespaña for Cured Goat Cheese “Del Premio” in the modality: The entire contest, in the National Contest of Goat Cheese “Capraespaña” in 2013
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Gold Medal for Cured Goat Cheese “Del Premio” in the modality: Goat cheese with semi-hard or hard paste, in the national contest of Goat Cheese “Capraespaña”
in 2013.
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Emprende e Innova Award in the category “BUSINESS TRAJECTORY” awarded by the Provincial Council of Jaén in 2012
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1st for the Cured goat cheese “Del Premio” in the category: Cured goat cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2011
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2ndfor Cured sheep’s cheese in the category: Sheep’s milk cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2011
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1st for the Cured goat cheese “Del Premio” in the category: Cured goat cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2010
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3rd for cured sheep’s cheese in the category: Sheep’s milk cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2010
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1stfor cured sheep’s cheese in the modality: sheep’s milk cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2009
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HERCULES ECONOMY AND TOURISM Award, awarded by the Hon. Alcalá la Real City Council, 2008
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2ndfor Cured Goat Cheese “Del Premio” in the category: Cured Goat Cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2007
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2ndfor Cured sheep’s cheese in the category: Sheep’s milk cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2007
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2ndfor semi-cured mixed cheese in the modality: Mixed milk cheeses in the Artisan Cheese contest of Teba (Málaga) in 2007
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3rd for the semi-cured mixed cheese in the modality: Mixed milk cheeses, in the Gourmet Quesos contest (Madrid) in 2006
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1st for cured sheep’s cheese in the category: Sheep’s milk cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2006
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Award for the best business career, awarded by the Hon. Alcalá la Real City Council in 2006.
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1stfor the Cured goat cheese “Del Premio” in the category: Cured goat cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2005
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1st for the Cured Goat Cheese “Del Premio” in the category: Cured Goat Cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2004
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Special mention for the cured goat cheese “Del Premio” in the category: Cured goat cheeses, in the Artisan Cheese contest of Teba (Malaga) in 2003
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1st for the Cured goat cheese “Del Premio” in the category: Cured goat cheeses, in the Artisan Cheese contest of Teba (Málaga) in 2002
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2nd for the Cured Goat Cheese “Del Premio” in the modality: Own Recipe, in the Artisan Cheese contest of Teba (Málaga) in 2000
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